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November 23, 2021
Blog Home Hacks

Kitchen Hack: How to Keep Apples From Browning

It’s a classic tale. You chop, dice, slice or shave a raw apple for your child or to use in a recipe only to have it turn brown and unappealing minutes later. Why does this happen? And more importantly, how can you prevent it? Browning is the result of freshly cut apple flesh coming into contact with oxygen, a natural process called oxidization or enzymatic browning. Speed of browning can vary depending on the variety of apple, and can also be impacted by the age of the fruit. Fruit that has browned...

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by Sugarbee
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November 22, 2021
Blog Home Hacks

Downloadable Holiday Guide

It’s the most wonderful time of the year. And what better way to celebrate this wonderful season than to create your own unique decorations and treats to spread throughout your home with the ones you love? We've put together a gift bag full of great holiday ideas to make this year's celebration sparkle! Click the image below to download your own free copy of our Christmas Ebook. ...

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by Sugarbee
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November 12, 2021
Desserts Recipes

SugarBee® Hasselback Apple Recipe

Created by: Matt Robinson | @realfoodbydad Ingredients: SugarBee® Apple ¾ cup (96g) all-purpose flour 1/3 cup (73g) loosely packed dark brown sugar 2 tablespoons (25g) granulated sugar 1 1/2 teaspoon ground cinnamon 1/2 teaspoon fine sea salt 4 tablespoons (57g) unsalted butter, melted

Directions: To make the cinnamon crumble: In a medium bowl, whisk together the flour, brown sugar, cinnamon, and salt. Add the butter and stir to combine. Pour the mixture into baking a sheet. Squeeze the crumb mixture to create varying size clumps. Transfer the baking sheet to the...

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by Sugarbee
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November 5, 2021
Dinner Recipes

Vegan SugarBee® Apple and Sausage Stuffing

Created by: Ashley Hankins | @eat_figs_not_pigs Prep Time: 15 Minutes Cook Time: 45 Minutes Servings: 6-8 Ingredients: 1 (16-ounce) loaf of sourdough bread, preferable 3 or 4 days old, cut into 1-inch cubes 2 SugarBee® Apples, peeled, cored and chopped Juice of 1 lemon 3 tablespoons vegan butter 14 ounces vegan sausage 1 ½ cups chopped white onion (about 1 onion) 1 cup diced carrot (about 2 carrots) 1 cup diced celery, with leaves (about 2 stalks) 8 cloves fresh minced garlic 1 sprig fresh rosemary, minced 2 teaspoon fresh minced thyme 2 ½ cups vegetable broth Salt and...

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by Sugarbee
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October 27, 2021
Women in Agriculture

Women in Agriculture – an Interview With Cory Colbert

CORY COLBERT Many of the orchards are a family affair, with women playing a critical role in running smooth operations and growing the business. In our new blog series “Women in Agriculture” we sit down with them to discuss their roles and thoughts on the industry.  This month we check in with Cory Colbert. She and her husband Jim own Jim Colbert Orchards LLC in the Chelan area.  SugarBee® Apple: Hi Cory, thank you for taking the time to speak with us. Why don’t you start by telling me what you do for...

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by Sugarbee
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October 27, 2021
Women in Agriculture

Women in Agriculture – an Interview With Mallory Carlton

MALLORY CARLTON Many of the orchards are a family affair, with women playing a critical role in running smooth operations and growing the business. In our blog series “Women in Agriculture” we sit down with them to discuss their roles and thoughts on the industry. This month we checked in with Mallory Carlton. She and her family operate an entrepreneurial farm and business out of Okanagan.   SugarBee® Apple (SB): Hi Mallory, thanks so much for taking the time to speak with us. Mallory Carlson (MC): Of course, it’s my pleasure.   SB: Could you please start by telling...

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by Sugarbee
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October 27, 2021
Women in Agriculture

Women in Agriculture – an Interview With Megan Azzano

MEGAN AZZANO Many of the orchards are a family affair, with women playing a critical role in running smooth operations and growing the business. In our blog series “Women in Agriculture” we sit down with them to discuss their roles and thoughts on the industry. This month we checked in with Megan Azzano. Megan and her husband Mike own and operate a family orchard and fruit stand in the Omak area. SugarBee® Apple (SB): Hello Megan! Can you start by giving us a little background information? Megan Azzano (MA): Hi there! Well, Mike and I...

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by Sugarbee
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October 27, 2021
Women in Agriculture

Women in Agriculture – an Interview With Paige Hake

PAIGE HAKE Many orchards are a family affair, with women playing a critical role in running smooth operations and growing the business. In our blog series “Women in Agriculture” we sit down with them to discuss their roles and thoughts on the industry. This month we checked in with Paige Hake the daughter of organic grower Orlin Knutson. Their family orchard is located in Mattawa Washington, about an hour northeast of Yakima. SugarBee® Apple (SB): Hi Paige, thank you for taking the time to talk to us today. Can you please tell us a...

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by Sugarbee
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October 27, 2021
Women in Agriculture

Women in Agriculture – an Interview With Gwynne Godwin

GWYNNE GODWIN Many orchards are a family affair, with women playing a critical role in running smooth operations and growing the business. In our blog series “Women in Agriculture” we sit down with them to discuss their roles and thoughts on the industry. This month we spoke with Gwynne Godwin of Box Canyon Fruit in the Okanogan Valley. SugarBee® Apple (SB):  Hello Gwynne and thanks for speaking with us today. Could you please start by telling us a bit about your orchard? Gwynne Godwin (GG): Sure thing. We have orchards in Tonasket, with a total...

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by Sugarbee
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October 27, 2021
Women in Agriculture

Women in Agriculture – an Interview With Deb Stennes

DEB STEENES Many orchards are a family affair, with women playing a critical role in running smooth operations and growing the business. In our blog series “Women in Agriculture” we sit down with them to discuss their roles and thoughts on the industry.  This month we checked in with Deb Stennes to find out about her family and their long history of growing apples in the area. SugarBee® Apple (SB): Hi Deb, thank you for taking the time to talk to us today. Can you please tell us a little bit about your family’s business? Deb Stennes (DS): My husband...

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by Sugarbee
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