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Holiday Date Caramel SugarBee® Apple
Ingredients
Scale
5-6 pitted Medjool Dates
1 SugarBee apple
1/2 cup dark chocolate chips
1 tbsp coconut oil
1/3 cup pomegranate seeds
1/4 cup pumpkin seeds
1/4 cup shredded coconut
Instructions
- Arrange the dates on a sheet of parchment paper, add another sheet on top and use a glass to flatten them.
- Put a skewer in the apple and place it in the middle, folding the paper around the apple until it’s covered with the dates.
- Melt the chocolate with the coconut oil in the microwave in increments of 15 seconds until melted.
- Cover the apple and decorate with pomegranate, pumpkin seeds and coconut. Place in the fridge to harden, slice and enjoy!
