Print
SugarBee® Apple Cinnamon Cottage Cheese Muffins
- Prep Time: 10 Minutes
- Cook Time: 32 Minutes
- Total Time: 42 minutes
- Yield: 12 Muffins 1x
- Category: Beverage, Snack
Description
Quick to prepare and easy to eat, these cottage cheese muffins are packed with flavor.They’re a spin on egg bites with the addition of oats, SugarBee® Apples for sweetness and a touch of cinnamon. Mix all the ingredients, divide, and bake. They’ll be ready in no time for the best on-the-go breakfast or snack.
Ingredients
Scale
- 1 1/4 cups cottage cheese
- 3 large eggs
- 1 1/4 cups rolled oats
- 1/4 cup milk
- 1/4 cup maple syrup
- 2 teaspoons ground cinnamon
- 2 SugarBee® apples, diced
Instructions
- Preheat the oven to 350 degrees and grease a 12-well muffin pan with cooking spray.
- In a large mixing bowl, whisk together cottage cheese, eggs, rolled oats, milk, maple syrup, and cinnamon. Stir in the diced apples.
- Using a 1/4 cup measuring cup, fill each muffin pan well 3/4 full. Bake the cottage cheese muffins for 32 to 34 minutes until the edges are golden and the center is set. Run a knife around the edge of each muffin. Let fully cool in the pan. Store any leftovers covered in the fridge.
